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It’s Time to Start Cooking!

I’ve been cooking professionally since I was 14 and I have been learning from some of the best chefs in the UK, France, and Spain and worked at such places as Berners Tavern (The London Edition),
Hotel Arts Barcelona and La Rotonde (Casino Le Lyon Vert).

logo chef james makinson
chef james makinson

Hopefully, I can inspire you to start cooking for yourself!


Kitchen Basics

I Can Help You Improve Your Culinary Skills
With My Online Video Course,
Which Will Take You From Beginner to Advanced.